Testing and Ranking FIVE Unique Kitchen Gadgets!

Testing and Ranking FIVE Unique Kitchen Gadgets!

Today I’m testing and ranking five interesting kitchen gadgets!

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GEAR
• Main Camera: https://geni.us/a7siii-fr
• Main Lens: https://geni.us/gm14
• 2nd Camera: https://geni.us/a6400-fr
• 2nd Camera Lens: https://geni.us/sigma-fr
• Handheld Camera: https://geni.us/sonyzv1-fr
• Lapel Mic 2: picogear.com

Music by Udio

0:00 Introduction
0:17 Bagel Guillotine
4:28 Potato Ricer
7:28 Can-Do Can Opener
11:11 Donut Stand
15:11 Al Dente
19:24 Conclusion and Ranking

#kitchengadgets #kitchenproducts #gadgets

50 Comments

  1. A note about the potato ricer. You can also use it to make spaetzle (german pasta, very good) and something else they do in Germany is they run vanilla ice cream through it and make something called "Spaghetti Ice".

    Basically, you run vanilla ice cream through the ricer, that makes ice cream noodles. Then you put on a strawberry or cherry (normally strawberry) topping as the "sauce". If you want to get really fancy with it, you add crumbles of brownies as the "meatballs" and shaved white chocolate on top as the parm.

    As a kid, it was literally something you could order from the ice cream truck.

    German ice cream trucks were a lot different than american ones. 😛

  2. I’m fascinated by how many different store-brand versions of canned goods you have. I noticed Amazon, Safeway, Kroger, and Wal-Mart. It makes me wonder just how many different grocery stores you go to (or what food bank you’re raiding to do these reviews).

  3. Cuts from bagel slicing are one of the leading causes of visits to emergency rooms. It really is a legit problem for many people.

  4. I had my grandmother’s ricer. I have used it over the years, and it made beautiful riced potatoes. However, it was not dishwasher proof. So, I bought a new and improved one, that is dishwasher safe. Larger (so you need strong hands. It has holes down three sides, but it doesn’t seem to rice as finely as grandma’s. It will rice many other things.
    I do think I prefer the old style like you were using

  5. with the doghnut one, to be far if you had a party you could just use 1 stand for 1 kind of doughnut 4 stands for kinds of doughnut

  6. 5:24 😂 The complaint about lumpy texture is people eating riced potatoes as mashed potatoes. If you want them fully mashed, you have 1 extra step that’s been massively simplified

  7. "How to turn a paper towel holder into a donut stand".

    Boiling a piece of chinese plastic in with your food……

    It’s a giant cancer flavored bullion cube!🤢

  8. We’ve had several of those bagel cutters over the years. They work great when new, but after a few months, the blade dulls, and they just squash the bread instead of cutting it. I have never found a way to sharpen the blades – the blade holder can’t be disassembled (probably an important safety feature) so have reverted to using a bread knife. A shame, because they do work really well when sharp.

  9. That potato ricer is not so great if you have smaller hands. Also not ideal for people with arthritis. I own one that’s recommended on Americas Test Kitchen.

  10. Looks like the pasta timer was swimming with the fishes 🐟🐟🐟🐟🐟🐟☠️😂😂😂😂😂

  11. 11:11 I’m reminded of the joke about the most popular guy in the nudist camp being the one who could carry two cups of coffee and half a dozen donuts……

  12. I hope the FDA or someone puts an end to Al Dente swiftly. Im sure putting a plastic electronic device with a battery in it cant be great for you. I would also question the safety of the materials used in its production. If they cant get the timer part to work properly I doubt they put much effort into any other part of the device since it being a timer is the main purpose. If you cant make the timer part work right that definitely means it is low quality sonce you can buy a fully functional and accurate timer for less than ¢50 all day long. If they messed up the timer part I cant imagine what else they screwed up. Im sure that thing isn’t sealed properly so not only could water get inside and damage the electronics and contaminate your food but also water would get trapped inside causing cold and then further contaminating your food. Batteries, circuit componets, and solder can also contain products that can be harmful if consumed and could even potentially contain lead or other heavy meatsls. That being said micro plastics are the least of my concern but another concern nonetheless. Not to mention the plastics may be leaching compounds into your pasta without the help of the other internal components.

  13. So many can openers so little time. My wife and I have difficulties with our grip and we need the easiest opener. Each and every time we try one it seems we find the can with some sort of defect and they either don’t open all the way and you have to use a fork to pry it up while hoping not to cut yourself.

  14. Did you wash the al dante before putting it in the pasta? How did it go with those holes in the product?

  15. I have that potato ricer and it works okay, also i like the skin on my potatoes so thats a no go.

  16. 13:00 just what I want to eat donuts that somebody had their hands all over and have fun with those jelly filled donuts that’s going to be a mess lol.

  17. the bagel cutter i think could be good for old people. depending how much force to push the knife down.
    the potato snow thing is genius. there are some similar that are too cheap made to thin materials. avoid them. this one seems to be very good. remember to ad milk and butter. and boil the potatoes without salt.
    the donought holder. . ? never ever. it is much easyer to put them in a plate. in stead off haveing another useless item takeing up space .
    the spaghetti guy. . never !! i have 3 kitchen stop watch , set to different time. the times i use the most. one permant on 12 minuts for rice ans some pasta. one on 9 minuts for the normal spaghetti. one on 6 minuts for the morning egg.

  18. my wife and I swear by the ricer. There is no way to get it anywhere near as lump free as with a ricer. Used mixers, mashers, and blenders, only the ricer is sufficient.
    Also, I wanna see a can opener where you put it on the edge and just squeeze a leverage handle to turn the crank.

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